ROASTED CAULIFLOWER MEUNIERE

 Roasted Cauliflower Meuniere was another delicious meal from Blue Apron. I love it because it is completely different from what I would normally cook. It is very lemony which is why it is so refreshing. In case you didn’t know, I love anything sour and lemony. Roasted Cauliflower Meuniere Ingredients: (for 2) 2 Cloves Garlic […]

ELLARY’S GREENS IN WEST VILLAGE

I’ve  been wanting to try Ellary’s Greens since they opened, but just never quite made it there. Until my friend Mirva had her birthday lunch. Ellary’s menu focuses on natural, organic vegetarian food with limited meat and fish options. Butter and cream are banned from the kitchen. Menu clearly indicates what dishes are vegan, vegetarian, gluten-free […]

JAMAICA AND ITAL FOOD

There’s nothing better than fresh, local foods. Did you know that typical carrot has to travel 1,838miles to reach your dinner table? Therefore buying your veggies at farmer’s market is a smart idea. Well, this wasn’t the case in Jamaica. Every morning we had huge plate of fruits and pitcher of fresh squeezed orange juice. […]