I love cake and eat it too! Especially this raw mint chocolate cake. There were days in my life when I would eat a whole Pepperidge Farm 3-layer Chocolate Fudge cake in a day by myself. Mmmm so good. But so bad. Tons of not-so-good-for-you ingredients so I had to let that cake go. But not […]
Sweet Recipes
Blonde Beauty Truffles

After doing a spring cleanse I wanted to find healthier sweet treats going forward, preferably homemade. I started browsing through all my cookbooks and found this recipe from Kimberly Snyder’s Beauty Detox Power. These Blonde Beauty Truffles took just 5 minutes to make and stay good in the fridge or freezer for a long while. […]
Virgil’s Root Beer Float

The easy yet delicious way to serve dessert for a bunch of people is to make a soda float. I would suggest an upgraded one made with “gourmet” soda. No high fructose corn syrup, aspartame, or dairy here. We use Virgil’s Root Beer and So Delicious almond milk ice cream (soy-free, gluten-free, and Non-GMO Project […]
CHIA PUDDING BREAKFAST BOWL

Another wondeful “just throw everything together” breakfast that’s filled with protein and Omega 3. You can customize your chia pudding bowl in so many different ways so make it different every time. Chia Pudding Breakfast Bowl 2 cups unsweetened coconut milk 1/3 cup chia seeds 1/4 cup honey or maple syrup 1 teaspoon cinnamon Stir […]
VEGAN SPICED COFFEE CAKE

This spiced coffee cake came out so darn good! I love a good coffee cake, just like my mom makes, and found this recipe by Googling vegan spiced coffee cake. I of course altered it quite a bit as usual and this time successfully. It didn’t need the frosting, but since I had cashews and […]