Here’s another quick and easy lunch option that I just throw together when I’m in rush or just plain tired/lazy. I warm up a whole wheat, rice tortilla or Paleo Wrap (or whatever flat bread type of thing you have available) on a dry pan and add whatever leftovers I have from the day before […]
Entrees
QUICK VEGAN SNACK
This isn’t the healthiest quick vegan snack due to the pastry dough (and processed soy), but it’s good and ok to have every once in a while. I like to bring these to work with me so I can munch them with my morning tea/mocha. The spicyness from the chorizo and the juice sweetness of […]
Tacos Locos A la Vegan
Tacos have been our easy weeknight dinner tradition for years because of the unlimited possibilities with what to stuff them with. Chopped raw onions, tomato, beans, lettuce, bell peppers, olives, sweet corn, maybe some Trader Joe’s soy chorizo for me and some chopped chicken for husband. You can also use tempeh, barbequed eggplant, tofu, seitan, […]
Sweet and Savory Brussels Sprouts
These creamy brussels sprouts are super delicious and highly addictive. If this recipe is not going to make you fall in love with brussels sprouts, I’m not sure what will… Sweet and Savory Brussels Sprouts Ingredients: Brussels sprouts Olive oil (enough to lightly coat all of the sprouts) 1 tsp maple syrup Sea salt & […]
Zesty Quinoa with Veggies and Cashews
Last weekend I was in a mood for something high-protein (maybe because of all this yoga I’ve been doing) and found a great recipe using Whole Food’s recipe app. I love the feature that let’s you put in the items you have in your cabinet and it finds recipes based on what you have on […]